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Better than a dollar slice, this American-classic pizza style delivers crispy, thin crust your crowd will love. Try a classic cheese & pepperoni or get creative with wild toppings, this easy-to-make dough is ready for it.Read More
LOCAL DELIVERY OR PICKUP ONLY*See store for details
Everyone loves pizza, not everyone is a pro pizza maker – yet. Enter Gozney Pizza Dough Mix, an easy and simple way to make next-level pizza dough at home. Crafted from premium ingredients and locally sourced organic-flour from industry leading Central Milling, it’s almost as easy as: add water, mix, and create crowd-pleasing pizza. Developed and tested in the Gozney kitchen to work perfectly with your outdoor pizza oven.
New York Pizza Dough Mix: Crispy, Foldable Crust
Just Add Water
With three styles of pizza to choose from, you can make dough and be serving pizza in as little as 2 hours. This is a new level of just add water dough mix – incredibly easy to make yet also tastes like a pizza straight out of a restaurant-oven. We suggest you start your pizza-making journey here.
Premium, artisan ingredients and organic wheat locally sourced with Central Milling
Ready to bake in as little as 2 hours, or proof for 4 hours for even lighter, better texture
Beginner-proof fermentation process and instructions
Developed to be the best bake in Gozney ovens
Includes flour mix and yeast packet
23.8oz
New York makes 4 x 12" pizzas
New York pizza dough should be cooked hot and steady at 625ºF for 5-6 minutes in your Gozney pizza oven.
INGREDIENTS in Mix: Organic Unbleached Wheat Flour, Durum Wheat Flour, Salt, Enriched Wheat Starch (Wheat, Starch, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Malted Wheat, Ascorbic Acid, Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid. Contains Wheat