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Sweet and Tangy with a touch of heat - not your usually "Western" BBQ sauceRead More
LOCAL DELIVERY OR PICKUP ONLY*See store for details
Killer Hogs is created by Malcom Reed - expert in all things BBQ. Through Malcom's website (howtobbqright.com), YouTube channel, podcast and app, he has helped thousands build their own passion for BBQ over the years.
First Place Vinegar Sauce 2016 Memphis In May BBQ World Championships. When a mediocre sauce just won’t cut it, this sauce here will deliver that world champion level of flavor your BBQ deserves. Inspired by our roots in West Tennessee barbecue, The Vinegar Sauce is sweet and tangy with perfectly balanced flavors and a kick of heat at the end.
Ingredients: Sugar, apple cider vinegar, water, corn syrup, tomato paste, high fructose corn syrup, distilled vinegar, salt, Worcestershire sauce (molasses, caramel color, garlic powder, anchovies, tamarind), spices, pasteurized cream, paprika, dehydrated onion, sodium benzoate, potassium sorbate, dehydrated garlic, xanthan gum, onion powder and natural flavor. CONTAINS: MILK, ANCHOVIES (FISH)